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Mochas & Lattes
Mochas & Lattes
BARISTA GRADE DRINKING CHOCOLATE
Featured Hot Recipe
SPICY MAPLE HOT CHOCOLATE
Sweet maple meets serious chocolate with a fiery twist. Hotel Chocolat’s Spicy Maple Hot Chocolate combines rich 70% cacao, buttery caramel and maple notes with a kick of real habanero.
Best Selling Drinking Chocolates
Innovation from tree to bar
As any true chocolate obsessive would, in 2003 we bought a rundown cacao estate in Saint Lucia to learn how to grow cacao. Today, it's an eco-luxury Hotel and model farm. It was there that we developed the sustainable farming techniques that we share with over 2,500 farmers in West Africa.